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作品由去年學習陶藝期間累積,

多數被磨成平滑的表面再噴上釉下彩,呈現舒服感。

部分是可用作食用,

另外一些加入了方便手感的元素。

 

All the works were from the study of pottery of the past year,

most of the surfaces that are polished into a smooth surface

and sprayed with underglaze to give a sense of comfort.

Some are made for edible use, and designed with ergonomics details.

​陶瓷

Ceramics
孟君儀 Mang Kwan Yee

© 2020 HKICC Lee Shau Kee School of Creativity. 香港兆基創意書院